[Dinner] chef ~Chef course~ (up to 4 people) 9,000 yen

Course details

9000 yen(Tax included)

This course allows you to fully enjoy our special dishes, from amuse-bouche to dessert, including a double main course of fish and meat dishes.

● Amuse

Today's cold appetizer

Today's hot dish

●Granite to cleanse your palate

●Main dish (one of the following)

· Today's meat dish

・Charcoal grilled magret duck breast

・Domestic beef cheek meat stewed in red wine

・Poached beef fillet

● Dessert (one of the following)

・Baked crepes served with homemade ice cream

・Happy pudding made with specially selected eggs

・Adult chocolate mousse

・Today's recommended dessert

・Chef's special truffle-flavored Mont Blanc (+300 yen)

●Bread/Small sweets/Drinks

(Please choose from coffee/espresso/tea/orange juice/oolong tea)

Available days for reservation: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

2025/06/18 update