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Galette Mix
\2000~
Our pride and joy, a galette made from 100% buckwheat flour.We offer four types of galettes exclusively for weekday lunches! You can choose as the main dish for Lunch A or Lunch B.
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We recommend the dishes that use Saitama-raised rice pork raised by Mr. Kanai!
See menu page
The dishes made with the best pigs raised by Mr. Kanai, which are carefully selected by the owner, are a must-try dish.Sautéed shoulder loin for lunch, charcoal-grilled bone-in loin for dinner, country-style patties, and more.Please enjoy the richness and chewy texture of meat that you cannot feel with ordinary pork.
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![[Daily blackboard menu] We have a wide variety of menus that use delicious ingredients of the day that are perfect for the season!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/qg0mln1s/29993908/eh3s_w500h500.jpg)
[Daily blackboard menu] We have a wide variety of menus that use delicious ingredients of the day that are perfect for the season!
See store blackboard
In addition to the grand menu, we also offer a wide variety of daily and seasonal menus.From appetizers, fish dishes, meat dishes, and desserts, you can choose according to the occasion and mood of the day ♪ If you are worried about the menu, please consult the staff.We will give you the best offer!
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Carefully handmade one by one using carefully selected ingredients
We carefully select seasonal vegetables, fruits, meat and fish one by one.The sauces we use are also prepared by hand as much as possible, and we offer warm and gentle dishes that simply bring out the charm and deliciousness of the ingredients.
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"Rasperge" comes from French for asparagus
"Rasperge" means asparagus in French.I want to aim to be a shop that can please many customers like asparagus growing big and big.We also provide gentle French cuisine with the desire to provide food that is gentle on the body while giving top priority to food safety.
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Marinated olives
800 yen(税込)
Marinated with olives, sun-dried tomatoes and bacon.
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Green salad
800 yen(税込)
Fresh vegetable salad using arugula delivered directly from the farm
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Smooth French foie gras mousse pate
1,500 yen(税込)
Our pride and joy, our super smooth mousse pate, goes perfectly with raspberry jam.
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Country-style pork terrine made with rice pork raised by Kanai in Saitama
1000 yen(税込)
The terrine made with the pork from the Kanai family, who are particular about everything, is something quite different.
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Today's prosciutto
1200 yen(税込)
Today we have prepared prosciutto, a classic snack, from Spain.
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Domestic beef tripe gratuite double
1700 yen(税込)
Our beef offal stewed in tomato sauce is topped with cheese and served hot, Lyon-style.
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Today's Fresh Fish Carpaccio
1700 yen(税込)
Fresh seasonal fish carpaccio in the style of the day
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Assortment of three charcoal-grilled vegetables
1800 yen(税込)
Three charcoal grilled vegetables served with tapenade
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Appetizer platter (for 2 people)
2200 yen(税込)
Assortment of 5 Appetizers
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Today's fish dishes
2500 Yen(税込)
We use cooking methods that bring out the best flavor of fresh seasonal fish purchased at Toyosu Market.
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French duck thigh confit
3500 yen(税込)
A bistro classic: duck thigh confit. The meat is slowly cooked in low-temperature oil, leaving the skin crisp and fragrant.
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Roasted lamb loin on the bone
3800 yen(税込)
Enjoy the clean, unadulterated lamb with the aroma of herbs reminiscent of the south of France.
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Charcoal grilled pork loin with bones, grown by Mr. Kanai in Saitama
3500 yen(税込)
The best pork raised by Mr. Kanai, a discerning producer, is grilled over charcoal and served as a generous serving of extra-large bone-in meat.
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Domestic beef cheek stewed in red wine
3800 yen(税込)
The beef cheek meat is so tender that you don't even need a knife to enjoy it.
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Charcoal grilled Iwate Tankaku beef aitchbone
3800 yen(税込)
Tankaku beef has a very tasty red meat. You can enjoy the flavor of the red meat to the fullest by grilling the aitchbone over charcoal.
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Baguette (4 cuts)
500 yen(税込)
A representative French bread that is said to be the bread of life for the French people.
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Today's potage
700 yen(税込)
A soup that warms the body and soul, made with the delicious flavors of carefully selected ingredients
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Penne with Gorgonzola Cheese
1600 yen(税込)
Rich penne pasta made with gorgonzola cheese and fresh cream. Perfect as a final dish.
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Assortment of 4 kinds of cheese
1600 yen(税込)
Please ask about the cheese selection. We also accept any type (400 yen).
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Today's recommendation & seasonal dishes
.
Check out the store blackboard menu.
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Christmas Dinner Course
12000 yen(税込)
This course is only available from 12/21 to 12/25.We will be open on Wednesday, December 25th, which is normally a closed day.
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Chef's special truffle-flavored Mont Blanc
1,500 yen(税込)
A special Mont Blanc made with chestnuts, truffles, and chocolate, only available at our store
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Baked crepes with ice cream
800 yen(税込)
The thin, large crepes and ice cream are an exquisite match
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Happy pudding made with carefully selected eggs
700 yen(税込)
Pudding made with rich eggs from chicken farms that adhere to traditional methods
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Today's recommended dessert
900 yen(税込)
Please leave the details to the staff.
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Children's plate
1800 yen(税込)
The portion is suitable for children aged 4 to 9 years old.You can also order during lunch time.[Plate contents] Penne with meat sauce, special stewed hamburger steak, steamed vegetables, potage soup, French fries, bread, ice cream, orange juice or apple juice
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Located in a quiet residential area about 10 minutes from Shirokane-Takanawa Station, "La Perge" is a casual French bistro restaurant with a warm atmosphere.It's a cozy space that makes you feel like you've been invited to a friend's house.We have a completely private room that can accommodate up to 10 people, so you can enjoy your meal in a private space.
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≪Pets are allowed♪≫Pets are allowed on the terrace seats.You can use it with lunch and dinner, so please enjoy your meal with your dog.We have multiple courses for both lunch and dinner, so please use them according to your needs.We are also very welcome for casual meals, mother's parties, girls' parties, birthday parties, family use, etc.
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≪From everyday meals to special occasions≫ Our restaurant, which has a warm and friendly atmosphere based on wood grain and white, is comfortable and easy to use for casual meals every day.In addition, the dishes prepared by a skilled French chef are delicate dishes that are carefully selected from the ingredients, so there is no doubt that you will be happy on your special day.
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テーブル2名様 × 3
Table seat
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個室10名様 × 1
- 個室タイプ
- 完全個室（壁／扉あり）
- 禁煙・喫煙
禁煙
Complete private room for up to 10 people
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ソファー4名様 × 3
one side sofa seat
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テラス席4名様 × 3
≪Pets are allowed≫
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10 minutes from Exit A3 of Sengakuji Station / 10 minutes from Exit 1 of Shirokane-Takanawa Station.
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Delicious meat bistro
You can enjoy delicious meat dishes unique to Las Perges, using carefully selected meat such as charcoal-grilled and stewed meat.
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Completely private room for up to 10 people
We have one completely private room available.Recommended for dinners, entertainment, family gatherings, and special occasions.
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French more casually
You can casually enjoy a variety of dishes that are carefully made with French techniques using carefully selected ingredients.
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Special course menu
We offer great value courses starting from 20,000 yen for lunch and 6,500 yen for dinner.We also have a wide selection of wines.
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Complete private room for up to 10 people
A completely private room that can accommodate up to 10 people can be used for various banquets such as year-end parties, New Year parties, welcome and farewell parties, and class reunions.
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Can be used in various scenes
1F sofa seats can be used by a large number of people by connecting tables.It is also ideal for gatherings such as family use.
