l'asperge　白金高輪

● Amuse

● Appetizer (Choose one from the list below)

Today's fresh fish carpaccio, served as a salad.

French foie gras mousse pâté

· Assorted appetizers

●Main dish (choose one from the list below)

· Today's fish dishes

・Japanese beef cheek stewed in red wine

Pan-seared domestic beef fillet

・Duck thigh confit

●Dessert (choose one from the list below)

- Freshly baked crepes served with homemade ice cream

・Special Egg Happy Pudding

Basque-style vanilla cheesecake with sorbet

Today's recommended dessert

• Chef's special truffle-scented Mont Blanc (+¥500)

● Bread

●Drinks (Coffee/Espresso/Tea/Orange Juice/Oolong Tea)