l'asperge　白金高輪

●Today's Assortment of Cold Appetizers

● Soup

● Bread

●Today's fish (seafood) dishes

●Main dish (choose one from the following)

Pan-seared domestic beef fillet

Braised domestic beef cheek in red wine

・Duck thigh confit

Roasted lamb loin with bone (+500 yen)

●Dessert (choose one from the list below)

- Freshly baked crepes served with homemade ice cream

・Special Egg Happy Pudding

Today's recommended dessert

Basque-style vanilla cheesecake with sorbet

• Chef's special truffle-scented Mont Blanc (+¥500)

Drinks

(Please choose from coffee, espresso, tea, orange juice, oolong tea, or wine (sparkling, white, or red))